What is E526? Calcium Hydroxide Explained

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🟢 🟢 Safe
E526 — Calcium Hydroxide
Acidity Regulators
🌱VeganYes
🥚VegetarianYes
☪️HalalHalal
🌴Palm OilUnlikely

E526 is Calcium Hydroxide — a acidity regulator (mineral) used in soft drinks, jams.

What is E526 (Calcium Hydroxide)?

E526 is Calcium Hydroxide, a food additive classified as a acidity regulator that control pH and add tartness. A acidity regulator (mineral) used in soft drinks, jams. You'll find it in soft drinks, jams, canned goods and many other packaged foods. Like every E-number, E526 has been authorised for use in food following an EFSA safety evaluation — though authorisation doesn't mean concern-free, as the safety section below explains.

Where is E526 found?

E526 (Calcium Hydroxide) is found in soft drinks, jams, canned goods, baked products, cheese, wine.

Is E526 safe?

EFSA has reviewed E526 and considers it safe for human consumption at the levels used in food. No credible evidence links Calcium Hydroxide to harm at normal dietary intakes.

EFSA opinion: Calcium Hydroxide — status Safe.

Check the calorie content of foods containing E526. If you’re pregnant, see our pregnancy food safety guide.

Related to E526 (Calcium Hydroxide)

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E526 FAQs

What is E526 in food?

E526 is Calcium Hydroxide — a acidity regulator (mineral) used in soft drinks, jams.

Is E526 safe to eat?

EFSA has reviewed E526 and considers it safe for human consumption at the levels used in food. No credible evidence links Calcium Hydroxide to harm at normal dietary intakes.

Is E526 vegan?

E526 (Calcium Hydroxide) is vegan. It is derived from mineral, with no animal involvement in standard food production.

Is E526 halal?

E526 (Calcium Hydroxide) is halal. It is derived from mineral, which involves no haram sources.

Related Acidity Regulators additives

Data: Open Food Facts (ODbL) · EFSA

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