Foods Containing E526 (Calcium Hydroxide)
E526 (Calcium Hydroxide) is a acidity regulator (mineral) used in soft drinks, jams. Here are the foods where you'll find it on the label.
Common foods that contain E526
- soft drinks
- jams
- canned goods
- baked products
- cheese
- wine
In the UK and EU, E526 must be declared either as "E526" or as "Calcium Hydroxide" in the ingredients list.
Is E526 safe?
EFSA has reviewed E526 and considers it safe for human consumption at the levels used in food. No credible evidence links Calcium Hydroxide to harm at normal dietary intakes.
Affiliate links — we may earn a commission at no extra cost to you.
Reduce or replace E526
Products relevant to E526 and your dietary choices
Additive-Free Cookbook
Recipes using whole, unprocessed ingredients with no E-numbers.
Whole Food Cooking Guide
Guides to cooking from scratch and reducing processed food intake.
Food Intolerance Test Kit
Find out which additives or foods are affecting you.
Data: Open Food Facts (ODbL) · EFSA