What is E425? Konjac Explained
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E425 is Konjac — a thickener (plant) used in soups and gravies, yoghurts.
What is E425 (Konjac)?
E425 is Konjac, a food additive classified as a thickeners & gelling agent that thicken and gel foods. A thickener (plant) used in soups and gravies, yoghurts. You'll find it in soups and gravies, yoghurts, jams and many other packaged foods. Like every E-number, E425 has been authorised for use in food following an EFSA safety evaluation — though authorisation doesn't mean concern-free, as the safety section below explains.
Where is E425 found?
E425 (Konjac) is found in soups and gravies, yoghurts, jams, ready meals, salad dressings, ice cream.
- soups and gravies
- yoghurts
- jams
- ready meals
- salad dressings
- ice cream
Is E425 safe?
EFSA has reviewed E425 and considers it safe for human consumption at the levels used in food. No credible evidence links Konjac to harm at normal dietary intakes.
EFSA opinion: Konjac — status Safe.
Check the calorie content of foods containing E425. If you’re pregnant, see our pregnancy food safety guide.
Related to E425 (Konjac)
Products relevant to this additive and your dietary choices
Additive-Free Cookbook
Recipes using whole, unprocessed ingredients with no E-numbers.
Whole Food Cooking Guide
Guides to cooking from scratch and reducing processed food intake.
E425 FAQs
What is E425 in food?
E425 is Konjac — a thickener (plant) used in soups and gravies, yoghurts.
Is E425 safe to eat?
EFSA has reviewed E425 and considers it safe for human consumption at the levels used in food. No credible evidence links Konjac to harm at normal dietary intakes.
Is E425 vegan?
E425 (Konjac) is vegan. It is derived from plant, with no animal involvement in standard food production.
Is E425 halal?
E425 (Konjac) is halal. It is derived from plant, which involves no haram sources.
Related Thickeners & Gelling Agents additives
Also check: safe for cats? · safe for dogs? · calorie checker · medication interactions
Data: Open Food Facts (ODbL) · EFSA