Foods Containing E575 (Glucono Delta-Lactone)
E575 (Glucono Delta-Lactone) is a acidity regulator (fermentation) used in soft drinks, jams. Here are the foods where you'll find it on the label.
Common foods that contain E575
- soft drinks
- jams
- canned goods
- baked products
- cheese
- wine
In the UK and EU, E575 must be declared either as "E575" or as "Glucono Delta-Lactone" in the ingredients list.
Is E575 safe?
EFSA has reviewed E575 and considers it safe for human consumption at the levels used in food. No credible evidence links Glucono Delta-Lactone to harm at normal dietary intakes.
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Reduce or replace E575
Products relevant to E575 and your dietary choices
Additive-Free Cookbook
Recipes using whole, unprocessed ingredients with no E-numbers.
Whole Food Cooking Guide
Guides to cooking from scratch and reducing processed food intake.
Food Intolerance Test Kit
Find out which additives or foods are affecting you.
Data: Open Food Facts (ODbL) · EFSA