Foods Containing E912 (Montan Acid Esters)
E912 (Montan Acid Esters) is a glazing agent (mineral) used in confectionery, fresh fruit. Here are the foods where you'll find it on the label.
Common foods that contain E912
- confectionery
- fresh fruit
- coffee beans
- bakery products
- tablet coatings
In the UK and EU, E912 must be declared either as "E912" or as "Montan Acid Esters" in the ingredients list.
Is E912 safe?
EFSA has reviewed E912 and considers it safe for human consumption at the levels used in food. No credible evidence links Montan Acid Esters to harm at normal dietary intakes.
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Reduce or replace E912
Products relevant to E912 and your dietary choices
Additive-Free Cookbook
Recipes using whole, unprocessed ingredients with no E-numbers.
Whole Food Cooking Guide
Guides to cooking from scratch and reducing processed food intake.
Food Intolerance Test Kit
Find out which additives or foods are affecting you.
Data: Open Food Facts (ODbL) · EFSA