Foods Containing E525 (Potassium Hydroxide)
E525 (Potassium Hydroxide) is a acidity regulator (mineral) used in soft drinks, jams. Here are the foods where you'll find it on the label.
Common foods that contain E525
- soft drinks
- jams
- canned goods
- baked products
- cheese
- wine
In the UK and EU, E525 must be declared either as "E525" or as "Potassium Hydroxide" in the ingredients list.
Is E525 safe?
EFSA has reviewed E525 and considers it safe for human consumption at the levels used in food. No credible evidence links Potassium Hydroxide to harm at normal dietary intakes.
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Reduce or replace E525
Products relevant to E525 and your dietary choices
Additive-Free Cookbook
Recipes using whole, unprocessed ingredients with no E-numbers.
Whole Food Cooking Guide
Guides to cooking from scratch and reducing processed food intake.
Food Intolerance Test Kit
Find out which additives or foods are affecting you.
Data: Open Food Facts (ODbL) · EFSA