Foods Containing E491 (Sorbitan Monostearate)
E491 (Sorbitan Monostearate) is a emulsifier (plant or animal fat) used in bread, margarine and spreads. Here are the foods where you'll find it on the label.
Common foods that contain E491
- bread
- margarine and spreads
- chocolate
- ice cream
- salad dressings
- mayonnaise
In the UK and EU, E491 must be declared either as "E491" or as "Sorbitan Monostearate" in the ingredients list.
Is E491 safe?
EFSA has reviewed E491 and considers it safe for human consumption at the levels used in food. No credible evidence links Sorbitan Monostearate to harm at normal dietary intakes.
Affiliate links — we may earn a commission at no extra cost to you.
Reduce or replace E491
Products relevant to E491 and your dietary choices
Clean-Label Bread
Bread baked without emulsifiers — better for sensitive digestive systems.
Vegan Ingredient Guide
Spot hidden animal-derived emulsifiers on any food label.
Food Intolerance Test
Find out if emulsifiers or other additives are affecting you.
Frequently asked questions
What foods contain E491?
E491 (Sorbitan Monostearate) is commonly found in bread, margarine and spreads, chocolate, ice cream, salad dressings. It must be declared on UK/EU labels as either "E491" or "Sorbitan Monostearate".
Is E491 safe?
EFSA has reviewed E491 and considers it safe for human consumption at the levels used in food. No credible evidence links Sorbitan Monostearate to harm at normal dietary intakes.
Is E491 vegan?
E491 source varies: plant or animal fat. Cannot be confirmed vegan without manufacturer verification.
Data: Open Food Facts (ODbL) · EFSA