Foods Containing E422 (Glycerol)
E422 (Glycerol) is glycerol — a humectant that keeps food moist; can be plant or animal-derived, making it uncertain for vegans. Here are the foods where you'll find it on the label.
Common foods that contain E422
- baked goods
- confectionery
- dried fruits
- tobacco products
- cosmetics
In the UK and EU, E422 must be declared either as "E422" or as "Glycerol" in the ingredients list.
Is E422 safe?
EFSA has reviewed E422 and considers it safe for human consumption at the levels used in food. No credible evidence links Glycerol to harm at normal dietary intakes.
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Reduce or replace E422
Products relevant to E422 and your dietary choices
Additive-Free Cookbook
Recipes using whole, unprocessed ingredients with no E-numbers.
Whole Food Cooking Guide
Guides to cooking from scratch and reducing processed food intake.
Food Intolerance Test Kit
Find out which additives or foods are affecting you.
Data: Open Food Facts (ODbL) · EFSA