Foods Containing E270 (Lactic Acid)
E270 (Lactic Acid) is produced by bacterial fermentation of plant sugars, found naturally in sour milk, yoghurt and sourdough. Here are the foods where you'll find it on the label.
Common foods that contain E270
- soft drinks
- jams
- canned goods
- baked products
- cheese
- wine
In the UK and EU, E270 must be declared either as "E270" or as "Lactic Acid" in the ingredients list.
Is E270 safe?
EFSA has reviewed E270 and considers it safe for human consumption at the levels used in food. No credible evidence links Lactic Acid to harm at normal dietary intakes.
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Reduce or replace E270
Products relevant to E270 and your dietary choices
Additive-Free Cookbook
Recipes using whole, unprocessed ingredients with no E-numbers.
Whole Food Cooking Guide
Guides to cooking from scratch and reducing processed food intake.
Food Intolerance Test Kit
Find out which additives or foods are affecting you.
Frequently asked questions
What foods contain E270?
E270 (Lactic Acid) is commonly found in soft drinks, jams, canned goods, baked products, cheese. It must be declared on UK/EU labels as either "E270" or "Lactic Acid".
Is E270 safe?
EFSA has reviewed E270 and considers it safe for human consumption at the levels used in food. No credible evidence links Lactic Acid to harm at normal dietary intakes.
Is E270 vegan?
E270 is always vegan: fermentation (plant sugars).
Data: Open Food Facts (ODbL) · EFSA