Foods Containing E202 (Potassium Sorbate)
E202 (Potassium Sorbate) is a widely used preservative effective against mould and yeast, found in cheese, wine and packaged baked goods. Here are the foods where you'll find it on the label.
Common foods that contain E202
- bread and baked goods
- wine and cider
- cured meats
- cheese
- pickles and condiments
- soft drinks
In the UK and EU, E202 must be declared either as "E202" or as "Potassium Sorbate" in the ingredients list.
Is E202 safe?
EFSA has reviewed E202 and considers it safe for human consumption at the levels used in food. No credible evidence links Potassium Sorbate to harm at normal dietary intakes.
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Reduce or replace E202
Products relevant to E202 and your dietary choices
Additive-Free Foods
Products without preservatives — great for sensitive diets.
Clean-Label Food Guide
Guides to buying and cooking without preservatives.
Food Intolerance Test
Confirm which preservatives, if any, are affecting you.
Data: Open Food Facts (ODbL) · EFSA