Foods Containing E1440 (Hydroxypropyl Starch)
E1440 (Hydroxypropyl Starch) is a modified starche (plant starch) used in ready meals, soups and sauces. Here are the foods where you'll find it on the label.
Common foods that contain E1440
- ready meals
- soups and sauces
- baby food
- convenience foods
- frozen meals
In the UK and EU, E1440 must be declared either as "E1440" or as "Hydroxypropyl Starch" in the ingredients list.
Is E1440 safe?
EFSA has reviewed E1440 and considers it safe for human consumption at the levels used in food. No credible evidence links Hydroxypropyl Starch to harm at normal dietary intakes.
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Reduce or replace E1440
Products relevant to E1440 and your dietary choices
Additive-Free Cookbook
Recipes using whole, unprocessed ingredients with no E-numbers.
Whole Food Cooking Guide
Guides to cooking from scratch and reducing processed food intake.
Food Intolerance Test Kit
Find out which additives or foods are affecting you.
Data: Open Food Facts (ODbL) · EFSA