Foods Containing E1202 (Polyvinyl Polypyrrolidone)
E1202 (Polyvinyl Polypyrrolidone) is a stabiliser (synthetic) used in dairy desserts, processed cheese. Here are the foods where you'll find it on the label.
Common foods that contain E1202
- dairy desserts
- processed cheese
- ice cream
- sauces
- baby food
- deli meats
In the UK and EU, E1202 must be declared either as "E1202" or as "Polyvinyl Polypyrrolidone" in the ingredients list.
Is E1202 safe?
EFSA has reviewed E1202 and considers it safe for human consumption at the levels used in food. No credible evidence links Polyvinyl Polypyrrolidone to harm at normal dietary intakes.
Affiliate links — we may earn a commission at no extra cost to you.
Reduce or replace E1202
Products relevant to E1202 and your dietary choices
Additive-Free Cookbook
Recipes using whole, unprocessed ingredients with no E-numbers.
Whole Food Cooking Guide
Guides to cooking from scratch and reducing processed food intake.
Food Intolerance Test Kit
Find out which additives or foods are affecting you.
Data: Open Food Facts (ODbL) · EFSA